- Escape, Colchester
- Mayhem Nightclub,
Southend On Sea
- Nine Adam Street, London
- Out of The Blue, Clapham
- Deco, Hertford
COMMERCIAL KITCHENS FOR BARS & NIGHT CLUBS
Of course, most bar and club customers are attracted by the ambience,
drinks and music you provide. These are the elements that give
your venue its identity and the areas that you are likely to feel
most passionate about.
Food is often considered to be of secondary importance yet, with
the right menu – usually fairly simple and straightforward and
an efficient commercial kitchen design can be a highly lucrative
extra for any night time venue.
There are some obvious advantages. Hungry customers have no need
to eat elsewhere, new customers for whom food is a priority will
be attracted and the option to hold functions and events is created.
Furthermore, providing food can be viewed favourably when you apply
for extended licenses.
Whether you are already serving food but would like to improve
or increase your menu or whether you are yet to install a professional
kitchen, Nelson’s commercial kitchen design can help. By discussing
your menu requirements with you or your chef and, always working
within your budget, we would suggest a commercial kitchen design
that would give you the maximum return.
Our in-depth knowledge of health and safety legislation, our
relationships with good quality catering equipment suppliers and
our seam-free commercial kitchen installation will ensure both
you and your customers are happy.